Erythromycin Powder is a potent antibiotic widely used in microbiology for its effectiveness against a variety of bacterial infections. Erythromycin Powder works by inhibiting bacterial protein synthesis, specifically targeting the 50S ribosomal subunit.
In microbiology labs, Erythromycin Powder is essential for preparing culture media that selectively inhibit bacterial growth. Microbiologists rely on broad-spectrum activity of Erythromycin Powder to study and identify different bacterial strains, providing valuable insights into their characteristics and behaviors.
Moreover, Erythromycin Powder is crucial in antimicrobial susceptibility testing, aiding in the determination of the most suitable antibiotic treatment. Microbiologists use Erythromycin Powder to assess bacterial sensitivity to various antibiotics, enabling them to make informed decisions about treatment options.
Furthermore, researchers frequently employ Erythromycin Powder to explore bacterial resistance mechanisms. By exposing bacteria to Erythromycin, scientists can study the development of resistance and devise strategies to combat it effectively.
Overall, Erythromycin Powder is a valuable asset in microbiology labs. Its ability to inhibit bacterial growth, usefulness in susceptibility testing, and role in studying resistance mechanisms make it indispensable for microbiologists and researchers alike.
| Cat. Number | AS-2010 |
| CAS Number | 114-07-8 |
| MDL Number | MFCD00084654 |
| Pubchem | 310272642 |
| Molecular Weight | 733.93 g/mol |
| Molecular Formula | C37H67NO13 |
| Storage Temperature | 4°C |
| Form and Color | Crystalline powder, white |
| Assay (on dry basis) | Min. 85% |
| Thiocyanate | ≤ 0.3% |
| Water | ≤ 6.5% |
| Sulphated ash | ≤ 0.2% |
| Synonym | E-Base / E-Mycin / Erytromycin A |
